wp3dc8f76c.png
wp00000000.png

Rebec White Wines:

Chardonnay

A classic complex white wine aged in oak, with unusual depth and richness. At Rebec Vineyards, the Chardonnay is our Thanksgiving and Holiday wine. Dry.

$ 15.95

Viognier

A nice alternative to Chardonnay, this jewel of a wine is at last becoming known in the United States. For centuries, its distinctive bouquet has been the North Rhone Valley's best-kept secret. Dry.

$ 19.95

Landmark White

A distinctive blend of vinifera grapes with aroma and flavor enhanced by oak aging. This wine complements most foods, especially seafood and poultry, and is our favorite with primavera. Dry.

$ 11.50

Gewurztraminer

A naturally spicy wine bursting with intense fruit. Delightful when chilled and served with soft cheese, fruit, or Linzer torte. Altogether luxurious!

$ 19.00

Riesling

A crisp Alsatian-style wine with floral aromas. Enjoy with pork, pasta, chicken, and Swiss Cheese.

$ 16.00

Rebec Sweet Wines:

Sweet Briar Rose

An elegant blush with a fruity bouquet and clean flavor. It makes a perfect picnic wine. Ask for our 'Vineyard Chicken Salad' recipe to savor with this wine.

$ 9.50

Autumn Glow

The color reminds us of fall sunsets over the vineyard. This distinctive blend of Riesling, Pinot Noir and, Cabernet Franc is delicious for sipping anytime. Sweet.

$ 12.50

Landmark Sweet

Our own special blend of the world's best white wines. This charming wine honors our Central Virginia heritage with its hospitable sweetness. A perfect welcome!

$ 11.50

Sweet Sofia

An herbal-flavored Bulgarian-style wine, presented by Rebec Vineyards' winemaker, Svetlozar Kanev. It is just right for sipping, or as an after-dinner treat. A 'niche' wine for special occasions, it also goes well with Cajun, Mexican, Oriental, and Indian cuisine.

$ 11.00

Rebec Dry Reds:

Landmark Reserve

*NEW* A rich blend of Poruguese Varietal Touriga Nacionale with 15% Cabernet Franc, full of spicy plum aromas.

$ 25.00

Cabernet Franc

Lighter version of Cabernet Sauvignon, pairs with rich meat and poultry.

$ 16.50

Cabernet Sauvignon

A full-bodied wine with a deep garnet color. Aged in oak, it can be enjoyed now or cellared for future savoring with lamb and beef entrees. Dry.

$ 20.00

Merlot

A delicately balanced soft wine that's very easy to sip by itself, or in combination with a butter-tender filet mignon. Just a hint of sweetness. Dry.

$ 17.95

Pinot Noir

The classic red grape of Burgundy yields wine rich in color, smoothness, and taste. The perfect Chateaubriand.  Dry.

$ 21.00